The Power of Modern Table-Service Restaurant Kitchen Management in the UK

Efficient kitchen management is essential for any restaurant that wants to thrive in a competitive market. It’s vital for survival and growth when you consider that more than 86,000 restaurants participate in a UK restaurant industry that is worth more than £38 billion. The challenge for any restaurant owner or …

Full suite of Maitre'D POS software solutions for the hospitality industry

A Brief Guide to Writing a POS System Proposal

Point of sales systems, more commonly referred to as ‘POS’, has changed the way that the hospitality industry does business with their customers. In addition to providing customers with a better, more streamlined payment experience, you can also maximize your sales by adding diversity to your accepted payment methods, promote …

Why you need a kitchen display system for your restaurant

KDS by Posera, a kitchen display system, is an ordering and information screen based in the heart of your kitchen restaurant that increases speed and efficiency while eliminating some of the more frustrating elements of using a basic order printer. Kitchen display systems are quickly becoming an essential part of …

What is a restaurant POS?

“POS” stands for Point-of-sale, which is a system that is used throughout the hospitality industry. This software allows business owners to track sales, cash flow, food inventory and can help simplify your bookkeeping enormously. And why should your restaurant get a POS? The sheer volume of revenue that passes through …

Pay-at-the-Table Trends and Hospitality Industry Changes

Written by Jason Hattenburg, Partner Manager for SecureTablePay, Posera In what ways does a Pay-at-the-Table solution benefit the restaurant industry? Allowing a customer to pay directly at the table increases server efficiency by eliminating steps in the payment process and decreases the risk of human error. The server only needs to …

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